2016

Q grader, CQI

Restaurant Management Program

Barista,Sensory Professional SCA

COE Cupper camp

SCA Origin Trip KENYA

2017

Profile Roasting Workshop with

Rob Hoos, Portland, USA

Bar Management​ Nossa​ Familia​ USA

Scentone Coffee Flavorist

Scentone Coffee Flavorist Instructor

Special Instructor in Sensory Evaluation

for Department of Food Science and Technology Thammasart University

Experience​ COE Head​ Quater,

Portland​ USA

Experience​ World​ Coffee EXPO​ Seattle, USA

2018

Advance Extraction with SK Leng

SSRC Restaurants Management

Program

2nd Runner up Thailand Coffee

Roasting Championship 2018

Open Thailand boot in Cafe Show​ CHIANGHAI

2019

GCS Techno Roasting, Barista,

Brewing, Classified

GCS (Korea) Principle in Thailand

Master Course of Wine Sommelier

American Hotel&Lodging Education

Institute (Seoul, Korea)

Roasting Professional SCA

Advanced Sensory with Jake hu

Advanced​ Roasting with Jake hu

Co -Organizer​ Scentone​ boot Cafe Show​ KOREA​

2020

Authorized SCA Trainer (AST)

Premium Training Campus Certified (PTC)

Green Coffee Professional SCA

Q-Processing Level 2 professional

2021

Post graduate Certificate in Advanced

Studies (eCAS) in Coffee Excellence ZHAW (Swiss)

Café story

2000 OPAO cafe (Closed)

2010 café@Chiang Mai (Bangkok)

2015 café@Chiang Mai 4 Branches in Bangkok

2017 café@Chiang Mai in Singapore (Closed)

2019 café@Chiang Mai 4 Branches in Bangkok

2019 Ministry of Roasters (Sukhumvit 101/1)

Events Organizer

2019 Thailand Clever Championship

2019 PCA Latte Art Championship

2019 Thailand Aromaster of Roasting Championship

2019 World Aromaster of Roasting Championship

2021 Thailand Aromaster Championship of Roasting

2021 GCC Global​ Coffee​ Championship​ of Techno​ Bartender​ cocktail

2021 GCS Global Coffee Championship​ of​ Techno​ Beverage​Creator​ Cafe​ Menu

Judge

2017-2019 World Aromaster Championship (Korea)

2018 Thailand Aeropress Championship

2018 National Thailand Syphonist Championship

2017-2018 Thailand Specialty Coffee Award

2019 Thailand Aromaster Championship of Roasting

2019 World Aromaster Championship of Roasting

2019-2020 National Thailand Coffee Roasting Championship

2021 Thailand Coffee Excellent

2021 Thailand Aromaster Championship of Roasting

2021 GCC Global​ Coffee​ Championship​ of Techno​ Bartender​ Cocktail

2021 GCS Global Coffee Championship​ of​ Techno Beverage ​Creator​ Cafe​ Menu

2022 Judge​ of Araku

Coffee​ Flavorist​ Training​

GCS Principle​ Global Coffee School

GCS Techno Barista

GCS Techno Brewing

GCS Techno Roasting​

GCS Techno Classified

SCA Introduction​ to​ coffee​

SCA Sensory Skill Professional

SCA Brewing​ F&I

SCA Roasting​ F&​l

Specialty Aeropress​ Coffee

Pre -​ Q grader​

Bar Management​ Nossa​ Familia​ Portland​ USA

Cafe @ Chiang Mai Founder

Ministry​ of​ Roasters​ Founder

2017 Clever Dripper​ Championship​

Director of Competition

KOREA World Aromaster

Championship Judge

2018 World​ Aromaster ​Championship​ of​ Roasting Judge

2019 Thailand Clever​ ​Championship​ Director of Competition

2019 PCA Latte Art Championship​ Director of Competition

2019 World Aromaster ​Championship​ of​ Roasting​ Director of Competition

1245 Cartwright Street

Granville Island Vancouver BC Canada V6H 4B7

John Sanders started his coffee career in the Little Italy section of Vancouver B.C. Canada. In 1989 he began as a Barista and a Service Technician. From there he quickly got involved in the field of Coffee Roasting. Over the last 33 years of his career he has become a Master Roaster and Green Bean Buyer as well as a Master Service Technician both for coffee brewing equipment and in the rebuilding of vintage, cast-iron coffee roasters. Hines currently own’s three Vintage coffee roasters, consisting of a 1966 Probat UG22 and a 1950 Probat UG12 and a 1900’s Perfekt 30KG. He is a current member of the (SCA) Specialty Coffee Association, Roasters Guild of America and was a voting member of the SCAA Technical Standards Committee. John was a founding member of the United States Barista Championship Committee and a past member of the Technical Standards Committee, in charge of the espresso standards for the USA and the WBC (World Barista Championships). He is

also the co- founder and past Chair of the Technical Standards Committee of the WBC. Mr. Sanders was a World Barista Certified Judge as well as an US Barista Certified Judge. He is a past licensed Q grader. He currently is a licensed AST (authorized specialty coffee trainer), for Barista, Brewing, Roasting, Green Coffee and Sensory. He currently holds two citizenships from the Countries of Canada and the United States of America.

Served as a Barista Coffee Judge in the following events:

1 US Barista Championships: Miami, FL 2001: Anaheim, CA 2002: Boston, MA 2003: Atlanta, GA 2004; Seattle 2005

2 World Barista Championships: Miami, FL 2001: Boston, MA 2003: Trieste, Italy 2004.

3 US Regional Barista Competitions 2002, 2003, 2004, and 2005: Too many places to list!

4 Nordic Barista Cup 2005: Oslo, Norway

5 Hines’s Barista was the 2004 US Barista Champion and finished 13th in the 2004 World Championships in Trieste, Italy.

6 Cupping Judge: Costa Rica's 2004 Cosecha de Oro (crop of gold) cupping competition;

2004 & 2005 Best of Panama cupping competition.

7 Australasian Barista Championship; Kuala Lumpur, Malaysia 2000

8 Russian Barista championships

9 Help start and create all of the African Barista Championships. With the first one in Kenya 2004.

10 Help start the barista championships in Mexico and Guatemala. Other professional experience:

9 Set a record of Auction Lot coffee along with The Roasterie (Kansas City, Mo.) when they bought Esmeralda Special (Panama) at $21 per pound. 2004

10 Responsible for establishing a protocol of testing espresso machines for a measurement of standards and performances for determining capabilities. 2005

11 Received an award from the SCAA for Special Recognition: Awarded to an individual who makes a special contribution of self to the SCAA.

John Sanders - Seattle, 2005 (Volunteer Commitment)

2016-2021: Vietnam Barista School

Global Coffee School, Chairman

GCS Official Trainer (Roasting, Classifying, Brewing, Barista)

Specialty Coffee Association, Authorized Trainer

Latte Art Grading System, Grader

Coffee Flavorist, Instructor

SCA Coffee Diploma 100 score

SCA Introduction To Coffee

SCA Brewing Professional

SCA Barista Skills Professional

SCA Roasting Professional

SCA Green Coffee Professional

SCA Sensory Professional

Judging as Head Judge, Technical Judge, Sensory Judge in

World Aromaster Championship, Seoul 2017

World Roasting Championship, Seou 2017

Vietnam Aromaster Championship, Ho Chi Minh 2017

Vietnam Barista Championship, Ho Chi Minh 2017 & 2018

Vietnam Barista Competition, Ho Chi Minh 2017

Indonesia Barista Championship, Jakarta 2017

Indonesia Barista Championship, Bali 2018

Myanmar Barista Championship, Yangon 2017

Myanmar Barista Championship, Yangon 2018

Malaysia Barista Championship, Kuala Lumpur 2018

Singapore Barista Championship, Marina Bay Sands 2018

Philippines Barista Championship, Manila 2018

Cambodia Barista Championship, Phnompenh 2018

Thailand Brewer Cup, Bangkok 2018

Philippines Brewer Cup, Manila 2018

Vietnam Latte Art Competition, Ho Chi Minh 2017

Malaysia Latte Art Championship, Kuala Lumpur 2018

Vietnam Amazing Cup, Daklak 2019

Thailand Aromaster Championship of Roasting, Bangkok 2019

Global Beverage Creator, Ho Chi Minh 2020

Global Beverage Creator, Ho Chi Minh 2021

Coaching For Competitors

1st Runner Up, Vietnam Barista Competition 2017

Silver Pride, Global Coffee Championship of Beverage Creator 2020

Event Organizer

2017 Vietnam Aromaster Championship

2020 GCC Global Coffee Championship of Beverage Creator

2021 GCC Global Coffee Championship of Beverage Creator

- 93armycoffee farm owner /roaster

Sensory judge Brewing / Coffee in good spirit

- Barista Technical Judge Fushan coffee competition

- Q arabica grader

- Flavorist trainer

- GCS brewing instructor

- Advance brewing Jake class

- Taiwan R&D for HWC coffee company

2018 5th place Korea Aromaster roasting competition

2018 Thailand Aeropress Championship /Judge​

2019 Thailand Aromaster Championship of Roasting /Judge​

2019 Canephora Symposium /Judge​

2020 3rd place National Thailand brewer competition (Ntbrc)

2021 Taiwan home brewing competition /judge

- Q-Grader

- Coffee Flavorist Trainer

- SCA Brewing​ Skill

2018 Thailand Aeropress Championship

2018 Judge World Aromaster Championship :Korea SCA

2019 Thailand Aromaster Championship of Roasting

2020 Canephora Symposium

2020 National Thailand Coffee Roasting Championship

Sucheera Khawatkun

- Q arabica grader

- Authorized SCA Trainer (AST)

- SCA Barista skill professional

- SCA Brewing skill professional

- SCA Green coffee professional

- SCA Sensory skill professional

- Coffee Flavorist Lv.1 & Lv.2

- Specialty Turkish Coffee Lv.1 & Lv.2

- Espresso Academy Authorized trainer

- กรรมการ ด้าน sensory ในเวทีประกวดและแข่งขันระดับประเทศ

Watchara Khawatkun

- SCA Roasting skill professional

- SCA Green coffee professional

- Owner & Roaster @ PassionBrew Cafe

- Specialty Turkish Coffee Lv.1 & Lv.2

- Espresso Academy Authorized trainer

Pre - Q Grader​

Advance sensory Jake Hu class

Advance roasting Jake Hu class

SCA green coffee Intermediate​

SCA green coffee professional

Owner and roaster

@Nongkhao espresso & roaster